Unit 1 Kitchen Introduction 1
You will be able to 1
Warming Up 2
Now I Can Learn 3
Now I Can Speak 7
Now I Can Read 8
Now I Can Do 10
Word List 12
Learning Tips 13
Culture Knowledge 13
Unit 2 Kitchen Equipment 14
You will be able to 14
Warming Up 15
Now I Can Learn 16
Now I Can Speak 20
Now I Can Read 21
Now I Can Do 22
Word List 25
Learning Tips 26
Culture Knowledge 26
Unit 3 Kitchen Knives 27
You will be able to 27
Warming Up 28
Now I Can Learn 29
Now I Can Speak 33
Now I Can Read 34
Now I Can Do 35
Word List 38
Learning Tips 39
Culture Knowledge 39
Unit 4 Tools & Utensils 40
You will be able to 40
Warming Up 41
Now I Can Learn 42
Now I Can Speak 46
Now I Can Read 47
Now I Can Do 49
Word List 51
Learning Tips 52
Culture Knowledge 52
Unit 5 Seasonings 53
You will be able to 53
Warming Up 54
Now I Can Learn 55
Now I Can Speak 59
Now I Can Read 60
Now I Can Do 62
Word List 64
Learning Tips 65
Culture Knowledge 65
Unit 6 Fruits & Nuts 66
You will be able to 66
Warming Up 67
Now I Can Learn 68
Now I Can Speak 72
Now I Can Read 73
Now I Can Do 75
Word List 77
Learning Tips 78
Culture Knowledge 79
Unit 7 Vegetables 80
You will be able to 80
Warming Up 81
Now I Can Learn 82
Now I Can Speak 86
Now I Can Read 87
Now I Can Do 90
Word List 92
Learning Tips 92
Culture Knowledge 93
Unit 8 Meat 94
You will be able to 94
Warming Up 95
Now I Can Learn 96
Now I Can Speak 100
Now I Can Read 101
Now I Can Do 104
Word List 106
Learning Tips 107
Culture Knowledge 107
Unit 9 Seafood 108
You will be able to 108
Warming Up 109
Now I Can Learn 110
Now I Can Speak 114
Now I Can Read 115
Now I Can Do 117
Word List 120
Learning Tips 121
Culture Knowledge 121
Unit 10 Staple Food & Snacks 122
You will be able to 122
Warming Up 123
Now I Can Learn 124
Now I Can Speak 128
Now I Can Read 129
Now I Can Do 131
Word List 133
Learning Tips 134
Culture Knowledge 135
参考文献 136